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My Twinkling Lights

Lifestyle, food and travel blog while navigating life with Ankylosis Spondylitis

  • Life with Ankylosis Spondylitis
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  • Life with Ankylosis Spondylitis
  • Travel
  • Food
  • Guest Column
  • About Me
  • Photography
  • Life with Ankylosis Spondylitis
  • Travel
  • Food
  • Guest Column
  • About Me
  • Photography
  • Choliya(Green Garbanzo beans) Parantha

    February 21, 2021 / 1 Comment

    Growing up, this fresh protein rich bean was a staple in our North Indian household throughout winter. It tastes absolutely delicious just roasted in the pod for a few mins or in a curry. But my favorite was choliya stuffed flatbread or parantha. They are packed with nutrients – antioxidants, vitamins, folate and protein. Fresh, seasonal garbanzo beans can provide…

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    Nidhi
  • Vegan Tantanmen Ramen

    February 5, 2021 / 1 Comment

    Vegan, gluten free ramen with a creamy sesame broth. Topped with veggies of your choice, tofu and some fried onions.

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    Nidhi
  • Air Fryer Chakli (Murruku)/ Savory Spirals

    November 6, 2020 / 2 Comments

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    Nidhi
  • Handva with bowl of tomato soup

    Handva: Savory Lentil Cake

    October 13, 2020 / 2 Comments

    Savory Lentil and Rice cakes which are a staple in our house. Especially during winter when they make for a wholesome meal with a cup of soup. Hope you enjoy them as well! Recipe card below.

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    Nidhi
  • Easy way Sprouting beans and legumes at home.

    Say Yes to Sprouting Seeds, Legumes and Beans!!

    October 11, 2020 / No Comments

    Sprouts are healthy way to add alkaline inducing food into your diet.

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    Nidhi
  • Vegan Mango Passion Fruit Layered Cheesecake

    Mango Passion Fruit Layered Vegan Cheesecake

    September 24, 2020 / 1 Comment

    I made this cake for my hubby's birthday and it was a hit in our house!! It looks long and tedious but it is very easy to assemble and tastes absolutely yum!!

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    Nidhi
  • Imarti / Gluten Free Jalebi

    Imarti/Gluten Free Jalebi

    September 8, 2020 / No Comments

    Jalebi is favorite Indian Mithai or Dessert in our house. Since I follow a very low gluten diet I wanted to try a gluten free version of the same. On one of my childhood trips to Indore, India I had Imarti and fell in love with it. That is what inspired me to try making it at home. Also wanted…

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    Nidhi

About Me

Welcome!
My name is Nidhi and I live in Northern CA with my husband and daughter. I am a travel, food, health and wellness enthusiast, leading an active life with Ankylosis Spondylitis.
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